Browned Butter Fish & Shrimp

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My inspiration for this incredibly tasty entree comes from Longhorn Steakhouse. Jimmie’s birthday was last month and we always try to celebrate by gathering the whole family for a delicious Continue Reading →

Nutritious & Delicious Cauliflower Turmeric Soup

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I’ve read an awful lot about the health benefits of turmeric, but rather than take a supplement, it makes sense to eat delicious, healthy foods packed full of the vitamins Continue Reading →

Healthier Italian “Fried” Chicken

Whole30, Paleo, Low-Carb – No matter what label you want to put on the front end, this Healthier Italian “Fried” Chicken is incredible! Pair it with Browned Butter Roasted Vegetables Continue Reading →

Healthier Homemade Italian Dressing

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Looking for a crazy delicious healthier dressing? Here it is! This Whole30, Paleo, low-carb Italian dressing has zero preservatives and additives, is easy to make, and incredibly tasty!

What is Quinoa? And a Shortcut Tabbouleh

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“Quinoa is a species of the goosefoot genus, a grain crop grown primarily for its edible seeds. It is a pseudocereal rather than a true cereal, as it is not Continue Reading →

Simple & Delicious Burrito Casserole & a Paleo Taco Salad

Simple & Delicious Burrito Casserole & Paleo Taco Salad | Culinary Craftiness

My family loves Mexican food. I mean really loves it. I could probably add taco seasoning mix to boiling shoe leather and they’d eat it. 😜 Middle son, Zac, came in Continue Reading →

Cottage Pie vs. Shepherd’s Pie: Is There a Difference?

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As I was preparing to write up how I make Shepherd’s Pie, my innate curiosity about the history of the dish got the better of me and I ended up Continue Reading →

How to Roast A Frozen 10 lb. Bag of Split Chicken Breasts or Leg Quarters

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Sometimes I think I have early onset Alzheimer’s. I plan to cook  a roast or fry some chicken then totally forget it’s still in my freezer. One day I said Continue Reading →